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Immediately saving!!! What a stunning dish. Danny's family has Polish roots, and though he doesn't have a recipe of his own, we started going to a nearby Polish cafe. Their borscht has a very clear beet-red broth with little mushrooms dumplings inside (sounds like it's the Christmas version?). I loved reading about your family's version!

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Glad you like this, Karishma! Yep, that is the xmas borscht indeed. I've been making it the last two years but haven't gotten the vegetable proportions for the broth right. Hoping I can nail them down for next December!

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